Crispy potato fries simply famous as potato fries are delicious bites. These crispy potato fries are valuable chunks in the whole world. Actually, their popularity is due to their unique taste and golden look. These potato fries are equally liked by both vegetarians and non-vegetarians.
In fact, crispy potato fries are a beloved classic in fast food and home cooking alike. While there is nothing quite like biting into a golden brown fry that’s hot and salty inside. Enjoy them as an accompaniment, snack, or main course. Undoubtedly, crispy potato fries will definitely satisfy your hunger and leave you feeling happy and contented.
Making crispy potato fries from home is surprisingly simple, although it does require patience and an eye for detail. You’ll first need the right potatoes. Then, russet potatoes tend to be the most popular variety as they contain high starch content. The starch helps them crisp up nicely in the oven or fryer. Next, slice or strips your potatoes into thin, even slices or strips using either a mandolin slicer or by hand.
Once your potatoes have been sliced, it’s time to cook them. There are various methods for creating crispy potato fries, including baking, frying or air frying. No matter which option you opt for, there are a few key steps that must be followed in order to guarantee that your fries turn out perfect every single time.
Nutritional Facts Of Crispy Potato Fries
Verily, potato fries are a beloved snack and side dish, but they also pack in calories, fat, and sodium. Here is some nutritional information for one serving (100g or 3.5 ounces): Watch this video for a visual guide.
Calories Burned: 319
Fat Burnt: 15 grams
Sodium Intake: 302 milligrams
Carbohydrates Intake: 43 grams
Fiber Intake: 3 grams
Protein Content: 3 Grams
Potato fries contain high amounts of carbohydrates that may cause blood sugar levels to spike. They may crash, leading to hunger pangs and cravings. Furthermore, their fat content contributes to weight gain as well as an increased risk for heart disease.
Potato fries are often deep-fried in oil, increasing their caloric and fat content. Furthermore, they may be seasoned with salt which could increase sodium intake and contribute to high blood pressure or other health issues.
Potato fries should be enjoyed in moderation and balanced with other nutrient-dense foods like fruits, vegetables, and lean protein sources. Furthermore, opting for baked or air-fried potato fries helps reduce their calorie and fat content.
Best Recipe of Crispy Potato Fries
If you are finding a best recipe of crispy potato fries. Then, here is an easy recipe for crispy potato fries you can make at home:
Firstly, take 2 large russet potatoes, 1/4 cup cornstarch and 2 tablespoons olive oil. Secondly, arrange 1 teaspoon garlic powder and 1 teaspoon smoked paprika. Thirdly, get salt and black pepper to taste.
In start, preheat your oven to 220 degree Celsius. Now, wash and peel the potatoes, then slice them into thin, even strips or slices. After this place these sliced potatoes in a large bowl of cold water and let soak for 30 minutes. Drain the potatoes thoroughly using a clean kitchen towel.
In a small bowl, stir together cornstarch, garlic powder, smoked paprika, salt and black pepper. Next add dried potatoes to this cornstarch mixture and toss until evenly coated. Drizzle the olive oil over the potatoes and toss them again to ensure they are evenly coated.
Arrange the coated potatoes in a single layer on a baking sheet lined with parchment paper. Bake the potatoes in a preheated oven for 25-30 minutes, flipping them halfway through, until golden and crisp. Season the fries with additional salt and black pepper as desired, and serve hot with your favorite dipping sauce. These crispy potato fries are sure to please your family and friends, plus you can customize them with your favorite seasonings and dipping sauces. Enjoy!
Potato Fries By Orange Foods Expert
Orange Foods Expert is a renowned frozen foods manufacturer in Pakistan, known for their superior products and commitment to innovation. Their line of crispy potato fries has become an instant hit with those who appreciate convenience and great taste that frozen foods provide.
Orange Foods Expert takes great care in selecting only the finest potatoes for their fries, making sure each batch is made from fresh, high-quality ingredients. After cutting them into thin, even strips, they’re lightly coated in a special blend of seasonings that gives them their signature crispy texture and delectable flavor.
Orange Foods Expert‘s crispy potato fries offer convenience for busy consumers. Just pop them in the oven or air fryer and you can have restaurant-quality fries ready quickly, without the hassle of cutting and seasoning your own potatoes. This makes them a go-to choice for weeknight dinners, parties, and other occasions when time is of the essence.
Orange Foods Expert‘s crispy potato fries not only offer excellent taste and convenience, but are also a healthier alternative to traditional fast food fries. Low in saturated fat and calories, plus they don’t contain trans fats or artificial preservatives, these guilt-free treats can be enjoyed as part of a balanced diet for an indulgence without guilt.
Orange Foods Expert‘s dedication to quality and innovation has allowed them to become a leader in Pakistani frozen foods industry. Their crispy potato fries are just one example of their mission to offer consumers delicious, convenient, and healthy food options that meet the highest standards of taste and quality.
In conclusion, Orange Foods Expert’s crispy potato fries make for a delectable snack or side dish that’s both tasty and convenient. Their irresistible flavor and satisfying crunch will guarantee they become an instant hit in your household. You can order these tasty fries by calling at UAN +92 304 11 11 500. Another way to order these crispy fries is to hit the order now button. Our trained riders will try best to deliver your order on your doorstep as soon as possible.