Chicken malai samosa is unique in taste. This delicious chicken malai samosa is famous among foodies equally. Chicken Malai Samosa is an irresistibly flavorful snack. Moreover, it is most popular snack in South Asian cuisine. It consists of tender chicken pieces wrapped in crispy samosa pastry before being deep-fried to a golden brown and served hot.
Chicken Malai Samosa’s fillings are fragrant spices, yogurt, cream and tender chicken pieces. Actually, these spices have been marinated for hours to infuse flavors. With its creamy consistency, this dish makes an ideal choice for those who prefer milder tastes over more fiery ones. Chicken Malai Samosas make an ideal tea time or party food appetizer. Enjoy them on their own or with some chutney or ketchup for added flavor. Remember that they are suitable for those who prefer halal diet!
Chicken Malai Samosas are an easy recipe that you can make at home using store-bought pastry sheets and some basic ingredients. Enjoy these delectable South Asian flavors without having to go out to a restaurant! Overall, Chicken Malai Samosas are a must-try for anyone who appreciates samosas or wants to explore South Asian cuisine.
Nutritional Facts Of Chicken Malai Samosa
Remember that nutritional values of Chicken Malai Samosa vary depending on the recipe and serving size. But here is an approximate breakdown:
Total Fat: 8-12 grams
Saturated Fat: 2-4 grams
Cholesterol: 20-30 milligrams
Carbohydrates: 15-20 grams
Proteins: 4-6 grams
Chicken Malai Samosas contain 200-300 milligrams of sodium and are therefore high in calories and fat due to the deep-frying process. However, they can still be enjoyed responsibly as part of a balanced diet when enjoyed in moderation. To make them slightly healthier, bake instead of deep-frying or use lighter pastry dough. Pairing these tasty snacks with fresh vegetables or salad helps complete the meal and provides some much needed balance.
Best Recipe Of Malai Samosa
If you want to prepare these tasty and crispy samosas at home then here is the best recipe. Moreover, if you want to make these crispy samosas at home then watch this video for live help. However here is the best Chicken Malai Samosa Recipe:
Firstly, take 1/2 kg boneless chicken breast, cut into small pieces, 12 cup malai (fresh cream) and 2 tablespoons ginger-garlic paste. Secondly, arrange 1 teaspoon red chili powder, 1 teaspoon cumin powder and 1 teaspoon coriander powder. Thirdly, you have to arrange salt to taste and oil for frying 12-15 samosa sheets.
In a mixing bowl, add boneless chicken pieces, malai, ginger-garlic paste, red chili powder, cumin powder, coriander powder and salt to taste. Mix thoroughly then marinate for at least 30 minutes. Heat oil in a pan and add the marinated chicken. Cook over medium-high heat until chicken is cooked through and malai is well blended with it. Remove from heat and set aside to cool.
Take one samosa sheet and fold it into a cone shape. Fill the cone with chicken filling, then seal the edges by applying water to the edges. Repeat this process until all samosa sheets have been used up. Heat oil in a deep frying pan over medium-high heat. Once the oil is hot, carefully add the samosas into the pot and fry until golden brown and crisp.
Once cooked, remove the samosas from the oil and place them on a paper towel-lined plate to soak up any extra oil. Enjoy these hot and crispy chicken malai samosas with your favorite chutney or sauce. Happy eating!
Malai Samosa By Orange Foods Expert
For an irresistibly tasty and hassle-free snack, Orange Foods Expert‘s Chicken Malai Samosas are the perfect choice. As one of Pakistan’s premier frozen food companies, they strive to craft high quality frozen snacks that are both convenient and delectable.
Their Chicken Malai Samosas are an example of this commitment to excellence. Made with succulent pieces of boneless chicken breast marinated in a decadent malai sauce, these samosas are packed with flavor. The creamy malai adds a subtle sweetness that perfectly balances the spicy kick of red chili powder and cumin.
Orange Foods Expert‘s Chicken Malai Samosas are incredibly simple to make. Just heat up some oil, fry the samosas until golden brown and crispy, then serve them with your favorite chutney or sauce. They make an ideal party appetizer, mid-day snack, or even a quick lunch or dinner if you’re in need of something quick.
Orange Foods Expert samosas not only taste delicious and are convenient, but they’re made with premium ingredients. Each bite is carefully sourced from trusted suppliers to guarantee each bite is just as delightful as the last.
Overall, Orange Foods Expert‘s Chicken Malai Samosas are an ideal choice for Pakistani cuisine fans or anyone seeking an easy-to-prepare snack. Their commitment to quality and flavor make them ideal additions to any freezer.
Finally, I will suggest you tu buy these crispy samosas from Orange Foods Expert. Because they prepare high quality frozen foods. They always use hygienically approved ingredients. You can buy these tasty chunks by calling at UAN +92 304 111 1500. Another way to buy online these tasty samosas is to hit the order now button. Our riders will try best to deliver your order as soon as possible.